Hospitality

Budget Waste Services supports cafes, restaurants, pubs and hotels across the hospitality industry with waste, recycling and liquid services. Presentation to visitors and adhering to hygiene standards are important in any food handling business, we work with our hospitality clients to ensure bins and grease traps are clean with our bin cleaning and odour control products and offer food recycling to assist clients achieve their sustainability goals.

Food wastage in any business is costly but so is its disposal, we provide our clients with the ability to recycle organic materials like; fruit, veg, bread, milk products, eggs and fish simply and easily removing weight from your general waste services and diverting these materials which if left in the landfill create methane gases, diverting them to a recycling facility.

Hospitality clients require a reliable service when it comes to your grease trap requirements as you cant afford your traps to over fill back in to your kitchens. We work to understand your service requirements against your trade waste agreement, service times to ensure this is done outside of trade and access points for ease of service.

As a provider of total waste solutions to our hospitality clients, we look at how our hospitality clients can simplify managing multiple vendors in to one simple contract. Our account managers will assess your business needs across multiple services and provide your business with a strategic waste management plan based solely on what you need and a cost analysis against what you currently spend.

Our cloud based iWaste software allows for 24/7 access to your schedules, bookings and reporting for simplified online management and bookings as we understand some hospitality clients operate outside regular business hours and often overnight.

Contact Budget Waste Services for a free waste assessment so we can provide your business with a reliable, affordable sustainability services